MAKHANA (FOX NUTS)
India's Ancient Superfood Treasure
Our premium quality makhana (fox nuts) are harvested from the pristine water bodies of Bihar state, where traditional harvesting methods that have remained unchanged for centuries preserve their exceptional nutritional profile and distinctive texture. Considered one of India's best-kept nutritional secrets, makhana is rapidly gaining international recognition as a superfood.
Product Highlights:
- Snow-white appearance with exceptional purity
- Consistent size grading for uniform cooking performance
- Low moisture content ensuring excellent shelf stability
- Perfect popping characteristics when roasted
- Clean, mild flavor that pairs wonderfully with both sweet and savory seasonings
- Cultivated in natural water environments without chemical fertilizers
Nutritional Benefits:
- Exceptionally low in sodium and fat content
- Rich in high-quality plant protein (approximately 9.7g per 100g)
- Contains kaempferol, a powerful antioxidant compound
- Excellent source of minerals including potassium, magnesium, and phosphorus
- Low glycemic index making it suitable for diabetic diets
- Supports weight management as a satisfying low-calorie snack
- Traditional Ayurvedic superfood used for centuries for its health-promoting properties
Available Varieties:
- Imperial Grade (Extra-Large, Premium Selection, 10mm+)
- Superior Grade (Large, Uniform Size, 8-9mm)
- Standard Grade (Medium-sized, 6-7mm)
- Processing Grade (Mixed sizes for industrial food applications)
Packaging Options:
- Retail packs: 100g, 250g, 500g vacuum-sealed bags
- Bulk packaging: 1kg, 5kg, 20kg
- Custom packaging and private labeling available
Available Forms
- Raw Natural Makhana
- Roasted Makhana (Ready to eat)
- Flavored Varieties (Various seasoning options)
- Makhana Flour (For specialized food applications)
